Luxury card brand Lamborghini’s “Urus” made its Canadian debut to 300 guests at the Design…
Tag: event food
Breaking the Ice
By Stacy Wyatt IceWine is uniquely Canadian. Well known by connoisseurs worldwide, Icewine still remains…
Mr.Wilson – Mobile Ice Cream Co
Mr. Wilson is the modern day interpretation of your childhood ice cream parlor. A gentleman…
Insta Love! Canadian Caterers You Must Follow Now!
by Stacy Wyatt Our first collection of favourite Instagram catering shots was so popular, we…
Unconventional Conference Ideas to Make Your Programs POP
We have all attended conferences that left us feeling short changed and uninspired. These days, conferences and…
Who Says You Shouldn’t Play With Your Food?
The world of catering has changed with the rise of social media. With sm feeds…
Ten Ways to Get Guests to Eat Their Veggies
Vegetarian, vegan, gluten free, paleo, raw diet… the list goes on, as North Americans becoming…
Seventh Heaven Shares 8 Questions to Ask Your Caterer
Not only does the food and drink at an event usually account for the largest part…
Presidential Gourmet Previews Exclusive New Menu at the ROM
On November 23, Rick Rowe, President of Toronto based catering firm Presidential Gourmet hosted a…
Eglinton Theatre Recognized for Rich & Diverse History
This past Tuesday in Toronto, Parks Canada and the Historic Sites and Monuments Board of…
