Blachford Lake Lodge Aurora

Fab Five: Great Places, Amazing Spaces

We have curated a list of five fabulous Western/Northern Canadian event spaces inspired by art, nature and Canada’s rich cultural heritage. On the Rocks Painted Boat Resort & Marina, Sunshine Coast, British…

Smoked Meat with Pickle

Delectable DELI

For those who don’t know about Caplansky’s deli  in Toronto, you need to get up now, drop what you are doing and drive to 356 College St. for the absolute best Deli…

Look What They Have Done to Dessert?

Who said you can’t play with your food? Not only can you play with it, you can also paint on it, dip it, melt it, scorch it, smash it, top it, brand…

Five of the Hottest Event & Party Bands in Canada

Your event music selection is one of the most important decisions that will impact your event’s success. All kinds of factors come into play when you are choosing live entertainment; experience, genre,…

Staging Supremacy

It all began in 1946 when the city of Bregenz needed a venue to host their first annual performing arts festival.  The city did not have any theatres, but they did have…

Toss ’em A PITCH They Can Hit

Know your client You would not pitch a ball to your 8-year-old the same way you would to your 16-year-old who’s just dying to hit one out of the park. The same…

Great Hall - Seated Banquet Rounds

Venues by Design: Toronto’s Newest Mega Venues

As event planners, we are always waiting with bated breath for a new exciting venue to open.  Selecting a new venue can help to refresh an existing event or be a launch…

Events With Purpose: Look2015

Two years ago, LOOK didn’t exist. Today, it is a world-class, nationally recognized, million-dollar annual fundraising event. Hailed as “One of Canada’s hottest events” by the Globe and Mail, LOOK is the…

Meet Fork + Farm Catered Events

  Meet Fork + Farm Catered Events serving up handcrafted experiences, one event at a time. Their philosophy is simple; their food is anything but. According to co-owners Dennis Jefferey (Chef) and…

Performer Highlight: Robyn Pauhl

Based in Burlington, Ontario, nationally renowned singer songwriter Robyn Pauhl has been performing for as long as she can remember.  From an early age her passion has been as evident as her…

Robot Bartenders

Robot Bartenders? This may conjure up images of C-3PO’s smiling face slinging drinks telling jokes and advice to the weary. We are not quite there yet but bartenders can be found serving…

15 Ways To Raise The Bar At Your Next Event

How many ways can you raise the Bar at a wedding or special event? We have built a collection of our favourites. From inside the BARN to do it yourself BARgains… we…

#LoveLentils – Behind the Mask Mardi Gras Theme Party

Galla Events, winner of the Canadian Event Industry Award 2016 for Best Decor $0K -$30K executed an exclusive New Orleans style Mardi Gras themed event for Saskatchewan Pulse Growers (Canadian Lentils) at…

The Perfume Bar by Aromachology

As planners, we look for new ways to engage the audience by shaping their perspectives and appealing to their five senses, creating a unique, integrative and unforgettable experience they can brag about…

Fasten Your Seat Belts—Technology is here to stay!

It is clear that technology impacts our day to day lives and the event space is not exempt. It has become something we cannot live without–the genie is out of the bottle.…

Building The Guest Experience

Hala Bissada,  President & CEO, Hala Events & Communications Inc Okay maybe using the phrase “The Devil is in the Details” is a bit extreme in the literal sense, however, creating a truly memorable…

ole Grammy Event Produced by Nikki Northern, CMP

ole Creates Grammy Showstopper on Beverly Hills Rooftop

ole is world’s fastest growing music rights management company with offices in Nashville,Los Angeles, Santa Monica, New York City and London, England. Their head office is in Toronto, Canada. With previous Grammy…

First-place winning tabletop by student Seonhye Kim, called Flower in the Air.

Seneca Students INSPIRE

There is something pretty special going on over at Seneca College. The passion, the creativity and the innovation is just bursting from the halls and we couldn’t help but find ourselves peeking…

Liquid Pea Ravioli

Molecular Gastronomy

A kitchen that looks like a science lab complete with beakers full of liquid nitrogen,syringes and odd shaped tools right out of a ‘Breaking Bad’ scene may seem unappealing to some, but…

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