The wedding was in the making for over a year. The bride asked for a 100 – person long table dinner in the middle of the Cowichan Lake Wilderness Forest with harvest…
Tag: catering trends
On November 23, Rick Rowe, President of Toronto based catering firm Presidential Gourmet hosted a client celebration featuring an exclusive preview of new signature creations from executive chef Jay Suppiah. The event…
Food trendists can’t stop talking about food that looks like it is from another planet; or that actually looks like another planet for that matter. Space like desserts and dishes are dominating…
In 2009, Lisa Sanguedolce attended a cupcake decorating class in the home of a cake decorator in South London. She fell in love with the tactile and delicious experience and decided she…
One of Vancouver’s most unique spaces is the hip spot called 130 West. It is a unique warehouse venue that is suitable to a broad range of private and corporate events and…
We’ve never seen anything like it! Inventive. Innovative. Artistic. Imaginative. Thought provoking. Futuristic. Inspired. All words used to describe Homaro Cantu’s moto, an internationally recognized leader in the world of molecular gastronomy. A…
This it it! the hottest list in the world when it comes to global catering trends. This is the little black book of food forecasting used by the country’s leading chefs and…
PANTONE 17-5641 Emerald Radiant, jewel-toned Emerald promotes balance and harmony Pantone an X-Rite company and the global authority on color and provider of professional color standards for the design industries, today announced…
If the Food Channel says its true, it must be. Everyone is looking for the newest food idea to keep their guests talking long after the plates have been cleared. Here is…