Food trendists can’t stop talking about food that looks like it is from another planet; or that actually looks like another planet for that matter. Space like desserts and dishes are dominating…

Food trendists can’t stop talking about food that looks like it is from another planet; or that actually looks like another planet for that matter. Space like desserts and dishes are dominating…
Who said you can’t play with your food? Not only can you play with it, you can also paint on it, dip it, melt it, scorch it, smash it, top it, brand…
One of the leading caterers in Toronto, Encore Catering doesn’t just provide food services, they literally invite their clients into the extraordinary world of culinary arts. Boasting a 7,000 square-ft, state-of-the-art kitchen and a team…
Meet Fork + Farm Catered Events serving up handcrafted experiences, one event at a time. Their philosophy is simple; their food is anything but. According to co-owners Dennis Jefferey (Chef) and…
A kitchen that looks like a science lab complete with beakers full of liquid nitrogen,syringes and odd shaped tools right out of a ‘Breaking Bad’ scene may seem unappealing to some, but…
One of Vancouver’s most unique spaces is the hip spot called 130 West. It is a unique warehouse venue that is suitable to a broad range of private and corporate events and…
Food Mashups (Cronuts and Beyond) If there’s one thing that births trends, it’s other trends. The cronut, a cross between a doughnut and a croissant, quickly became a mega-trend in 2013, with…
Fairmont Hotels & Resorts bars and bartenders have been behind many famous libations and cocktail trends. From the silky White Lady, developed by legendary barman Harry Craddock at London’s The Savoy, to…
Squeezable pouches have made their way from baby foods to booze. As reported by the trade magazine Advertising Age, plastic pouches have been a popular choice for infant brands such as Gerber…
If the Food Channel says its true, it must be. Everyone is looking for the newest food idea to keep their guests talking long after the plates have been cleared. Here is…